This week I’m back on the sweet stuff. Seen as yesterday was national peanut butter day (seriously – there is a day for everything it seems), I thought I’d share a recipe for peanut butter and dark chocolate cookies. A former colleague introduced me to these and she used to make them using a lactose free alternative to butter. You couldn’t tell and they were just as good, so if you don’t want to use butter then you can still make them without, and of course without the chocolate.